
OUR SEASONAL FOOD AND DRINK MENUS
At No11, our aim is to provide a dining experience that embodies the essence of North Wales through our modern British cuisine. We prioritise local produce, ensuring that each ingredient is sourced from the best the region has to offer. This commitment to quality allows us to create dishes that not only satisfy but also celebrate the diverse culinary traditions of our area.
Open from Wednesday to Saturday, we invite everyone to join us for everyday meals or special celebrations. At No11, we strive to deliver an authentic dining experience that captures the warmth and vibrancy of North Wales, leaving every guest with a lasting impression and a desire to return.
NIBBLES
£10.00
Calamari; Lightly crisped, garlic aioli and a hint of fresh lime
£10.00
£8.50
Tempura Veg; Lightly battered peppers, tenderstem broccoli, fennel, green beans, sweet chilli dipping sauce (V)
£8.50
£8.50
Chicken Gyoza; Coconut, chilli and soy broth, rice noodles
£8.50
£8.50
Crispy Beef Salad; Rice noodles, Asian style salad, Asian style dressing
£8.50
£10.00
Deconstructed Duck Pancake; Crispy wonton, hoisin sauce, leek and cucumber salad
£10.00
ON THE SIDE
£5.00
Fries (GFO)
£5.00
£5.00
Hand-cut Chips (GFO)
£5.00
£5.00
Seasonal Veg (V)
£5.00
£5.00
Haystack Onions (V)
£5.00
£5.00
House Salad; Mixed greens, cherry tomato, cucumber, vinaigrette (GFO)(V)
£5.00
MAINS
Club Sandwich £12.50
All sandwiches are served with house salad and fries.
Club Sandwich £12.50
£14.50
Steak Sandwich
£14.50
£14.50
Prawn Sandwich
£14.50
£22.00
Fish and Chips; Golden battered cod served with fries, mushy peas, and tartar sauce
£22.00
£18.00
Steak Frites; 6oz rump steak, crispy French fries, house salad (GFO)
£18.00
£22.00
Wild Mushroom Linguine; Chestnut, king oysters, shimeji, enoki, spinach, creamy sauce, parmesan (V)
£22.00
£25.00
Salmon Linguine; Delicate salmon, lime coriander dressing, spinach
£25.00
DESSERTS
£9.00
Biscoff Cheesecake (VG)
£9.00
£9.00
Warm Chocolate Brownie; Vanilla ice cream, salted caramel sauce (GFO)
£9.00
£9.00
Sticky Toffee Pudding; Toffee sauce, vanilla ice cream (GFO)
£9.00
£9.00
Warm Bakewell Tart; Buttery almond frangipane, golden pastry, vanilla ice cream (GF)
£9.00
£10.00
Mini Pudding & Coffee; Choose a mini version of our puddings with a tea or coffee of your choice (excludes liqueur coffees)
£10.00
STARTERS
£10.00
Calamari; Lightly crisped, garlic aioli, hint of fresh lime
£10.00
£11.00
No11 Prawn Cocktail; King prawns, head-on crevettes, nutty farmhouse brown buttered bread (GFO)
£11.00
£8.50
Chicken Gyoza; Coconut, chilli and soy broth, rice noodles
£8.50
£8.50
Pâté; Chicken, liver & brandy pâté, farmhouse toast, apricot and carrot chutney (GFO)
£8.50
£10.00
Deconstructed Duck Pancake; Crispy wonton, hoisin sauce, leek and cucumber salad
£10.00
£8.50
Tempura Veg; Lightly battered peppers, tenderstem broccoli, fennel, green beans, sweet chilli dipping sauce (V)(GFO)
£8.50
ON THE SIDE
£5.00
Fries (GFO)
£5.00
£5.00
Hand-cut Chips (GFO)
£5.00
£5.00
Seasonal Veg (V)
£5.00
£5.00
Haystack Onions (V)
£5.00
£5.00
House Salad; Mixed greens, cherry tomato, cucumber, vinaigrette (GFO)(V)
£5.00
MAINS
£26.00
Lamb Henry; Carrot purée, minted mids, seasonal veg, minted stock (GFO)
£26.00
£26.00
Beef Feather Blade; Slow-braised beef, bacon & mushroom jus, roasted mids, seasonal veg, carrot purée (GFO)
£26.00
£22.00
Crispy Beef Salad; Rice noodles, Asian-style salad, Asian-style dressing (GFO)
£22.00
£22.00
Steak & Ale Pie; Parsnips, carrots, red cabbage, roasted mids, beef jus (GFO)
£22.00
£22.00
Wild Mushroom Linguine; Chestnut, king oyster, shimeji, enoki, spinach, creamy sauce, parmesan (V)
£22.00
£26.00
Duck Breast; Creamy potato gratin, sautéed greens, plum jus (GFO)
£26.00
£24.00
Fish Pie; Smoked haddock, cod, crevettes, fennel salad, garden peas (GFO)
£24.00
£25.00
Salmon Linguine; Delicate salmon, lime & coriander dressing, spinach (GFO)
£25.00
£22.00
Fish & Chips; Golden battered cod, fries, mushy peas, tartar sauce (GFO)
£22.00
GRILL
£28.00
Pork Loins; Onion jam, paprika, new potatoes, tenderstem broccoli, bacon butter sauce (GFO)
£28.00
£32.00
12oz Ribeye; Hand-cut chips, green beans, haystack onions, bacon butter sauce (GFO)
£32.00
£36.00
Fillet en Croûte; Crispy fries, green beans, plum jus
£36.00
DESSERTS
£9.00
Biscoff Cheesecake (VG)
£9.00
£9.00
Warm Chocolate Brownie; Vanilla ice cream, salted caramel sauce (GFO)
£9.00
£9.00
Sticky Toffee Pudding; Toffee sauce, vanilla ice cream (GFO)
£9.00
£9.00
Warm Bakewell Tart; Buttery almond frangipane, golden pastry, vanilla ice cream (GF)
£9.00
£10.00
Mini Pudding & Coffee; Choose a mini version of our puddings with a tea or coffee of your choice (excludes liqueur coffees)
£10.00
STARTERS
£10.00
Calamari; Lightly crisped, garlic aioli, hint of fresh lime
£10.00
£11.00
No11 Prawn Cocktail; King prawns, head-on crevettes, nutty farmhouse brown buttered bread (GFO)
£11.00
£8.50
Chicken Gyoza; Coconut, chilli and soy broth, rice noodles
£8.50
£8.50
Pâté; Chicken, liver & brandy pâté, farmhouse toast, apricot and carrot chutney (GFO)
£8.50
£10.00
Deconstructed Duck Pancake; Crispy wonton, hoisin sauce, leek and cucumber salad
£10.00
£8.50
Tempura Veg; Lightly battered peppers, tenderstem broccoli, fennel, green beans, sweet chilli dipping sauce (V)(GFO)
£8.50
ROASTS
£22.00
Half-Chicken
£22.00
£24.00
Roasted Pork
£24.00
£26.00
Roasted Lamb
£26.00
£26.00
Topside of Beef
£26.00
£26.00
Mixed Meat
£26.00
£22.00
Nut Roast (V)
£22.00
All roasts are served with roast potatoes, seasonal veg, purée de pommes de terre, Yorkshire pudding, stuffing, and gravy (GFO).
DESSERTS
£9.00
Biscoff Cheesecake (VG)
£9.00
£9.00
Warm Chocolate Brownie; Vanilla ice cream, salted caramel sauce (GFO)
£9.00
£9.00
Sticky Toffee Pudding; Toffee sauce, vanilla ice cream (GFO)
£9.00
£9.00
Warm Bakewell Tart; Buttery almond frangipane, golden pastry, vanilla ice cream (GF)
£9.00
£10.00
Mini Pudding & Coffee; Choose a mini version of our puddings with a tea or coffee of your choice (excludes liqueur coffees)
£10.00